


| Partyman Catering Sample Menu’s 18% service charges apply to all menus that require staff to be present. The minimum service charge for any event is $50. Our standard service charge covers various different aspects of your event, including staff to maintain, fill, and service your buffet line. Also including loading and unloading food and equipment to your site and costs associated with tables, linens, skirting etc for the buffet line. Delivery costs can also be a portion of this. Our service charge is also applied to any china, linen and glassware rental. Service charges are not taxable. Chicken BBQ Menu Caramelized BBQ chicken splits Buttered red and white salt potato’s Slow cooked baked beans Macaroni salad House made dinner rolls with whipped butter Fudge brownies $9.25/person Pork BBQ menu Slow smoked Partyman’s famous pulled pork Served with homemade soft rolls Buttered red and white salt potatoes Slow cooked baked beans Macaroni salad Chocolate Fudge Brownies $9.50/person Graduation Party menu Grilled burgers and hot dogs Lettuce, tomatoes, onion and all the condiments Mozzarella baked penne pasta Slow cooked baked beans Macaroni or potato salad Decorated sheet cake $9.95/person Other great BBQ suggestions: Smoked and pulled BBQ chicken, white cheddar and bacon macaroni and cheese, garlic & parmesan potato wedges, grilled Italian/Bratwurst sausages. Tailgate Pickup Menu (Cold) Chicken wing dip with tortilla chips & celery Sweat and sour meatballs, Cheese and cracker platter Pulled pork Louisiana style smoked & pulled BBQ chicken Soft sweet yeast rolls Baked beans, Macaronis salad Oversized chocolate chunk cookies *Pickup or dropped off in disposable pans with serving utensils, dinner ware and directions for heating. $11/person Almost any of our great menu’s can be turned into a simple pickup or drop off. We encourage you to customize any menu to your liking as are very flexible. Summer sizzler menu Grilled NYS strip steaks Caramelized BBQ chicken splits Buttered red and white salt potatoes Tomato, basil & mozzarella penne pasta salad Mixed greens salad with house made Italian vinaigrette and ranch dressing Sliced French bread with herbed butter OR corned bread with honey butter Chocolate chunk cookies. $15.95/person Deluxe Grill Whole Grilled Beef Tenderloin carved & served with Horseradish and cracked black pepper sauce and Balsamic caramelized onion relish Fresh herb marinated and grilled chicken Breasts Mesquite seasoned potato wedges. Romaine and Iceberg wedge salad with candied bacon, cherry tomatoes, topped with a crumbled Danish blue cheese and creamy buttermilk blue cheese dressing Grilled vegetable trio with a variety of onions, mushrooms, peppers then drizzled with a balsamic reduction Sweet yeast dinner rolls and corn bread with whipped honey butter Trio of brownies including Blond, peanut butter and chocolate fudge $25.95/person Other great grilling suggestions: Smoked filet mignon, lemon garlic and chive marinated chicken breasts. Grilled seasonal vegetables with a balsamic reduction, Capri salad, corn on the cobb with chipotle butter Casual menu Tender Herb roasted chicken Roasted garlic mashed potatoes Hot roasted vegetable medley Baby spinach and romaine salad with strawberries, slivered almonds, goat cheese and raspberry vinaigrette House made dinner rolls with herb butter Shortbread cookies filled with assorted fruit fillings Regular Coffee with cream and sugar $10.95/person Wedding Menu I Slow cooked and carved top round of beef with Au Jus and horseradish Herb roasted chicken Penne pasta with marinara sauce Or Tomato basil mozzarella pasta salad Garlic mashed potatoes Seasonal vegetable medley Mixed greens salad with ranch and house Italian dressings Assorted dinner rolls and breads with herbed butter Coffee station with cream and sugar $15.95/person Wedding Menu II Slow cooked and carved roast beef with Au Jus and horseradish Chicken French with sherry wine & butter sauce Spinach and three cheese white lasagna OR stuffed lasagna roulade Fresh rosemary, sage & garlic mashed potatoes Green beans and carrots almandine Baby spinach & field green salad with strawberries, goat cheese and sliced almonds all tossed with a raspberry vinaigrette Assorted freshly baked dinner rolls and breads with whipped herbed butter. $18.95/person Prime Wedding Menu Chef carved prime rib with horseradish, Au Jus and a cracked black pepper demi glaze Chicken scaloppini topped with roasted tomatoes, spinach and a herbed buerre blanc Whipped Yukon gold’s infused with fresh sweet green pea puree Roasted seasonal root vegetables tossed in garlic and fresh herb butter. House made gnocchi’s served in roasted tomato marinara sauce Baby field green salad with figs, candied walnuts, apples, goat cheese and tossed with a apple cider vinaigrette Regular and Decaf Coffee service served with flavored creamers & sugar Hot water with honey and lemon available for assorted teas Sweet dessert platter placed on each table including chocolate peanut butter truffles, miniature cheese cakes and Italian cookies. $29.95/person Plated Dinner Service Available Plated dinners are quoted on a per basis all depending on entrée and side selections Call the Partyman to discuss options 346-6802 Cultural Themed Menu’s Sicilian menu Meatless lasagna OR 3 cheese stuffed lasagna roulade Linguine with marinara sauce Italian sausage and meatballs in sauce Mixed greens salad with ranch and Italian dressings Sliced Italian bread with garlic butter Coffee with cream and sugar Mini cheesecakes with berry toppings $11.75/person *Other great Italian menu suggestions: House made gnocchi, pasta’s, beef braciole, spinach & ricotta manicotti, antipasto salad. Mexican Menu Cilantro, lime & garlic grilled carne asada beef, chicken & portabella mushrooms all grilled and sliced thin served with soft tortillas and corn chips Shredded cheddar cheese, diced tomato, onion, lettuce, jalapenos, fresh pico de gallo, house made guacamole and sour cream Chicken Enchiladas Traditional Spanish Rice Refried beans Spicy Black Beans $13.95/person Polish Menu Home made pierogies Choose 2 fillings (farmers cheese, sauerkraut, prune, potato cheddar, broccoli cheddar) Ground beef and rice rolled in cabbage. (Golobki) Polish sausage with caramelized onions Platski (Potato pancakes) Placek (Polish Coffee Cake) Pistachio cake dusted with superfine sugar. $12.95/person German Oktoberfest Menu Beer basted bratwurst sausage with caramelized onions and spicy mustard Baked sauerkraut with apples Spätzle (German-style Egg Noodles) German potato salad Gurkensalat (Cucumber Salad) Home made soft pretzals with mustard and cheese sauce Bee sting cake (Bienenstich) $12.50/person Irish Menu House cured tender corned beef & cabbage Roasted carrots, potatoes & vegetables Champ (rough mashed potatoes dotted with Irish butter) Galway spinach salad with croutons, mushrooms and irish bacon all tossed with a Dijon mustard vinaigrette Soda bread served with whipped Irish butter Apple cake (Pie) $13.95/person Call 585-346-6802 to discuss your next themed event as we customize to your needs. |